Mousaka
$25· 2 for $40
Greek Nights
Proper Greek home cooking. Slow-cooked mains, charcoal BBQ and flavours straight from the motherland.
Available at our Glynde location only
Mains
Friday & Saturday nights
- Mousaka$252 for $40
Pastichio
$25· 2 for $40
Pastichio$252 for $40Stuffed Capsicum / Tomato / Zucchini
VEG$16· 2 for $30
Stuffed Capsicum / Tomato / ZucchiniVEG$162 for $30Lemon Baked Potatoes
VEG$18
Lemon Baked PotatoesVEG$18Soutzoukia with Rice
$22· 2 for $40
Soutzoukia with Rice$222 for $40Youvarlakia
$22· 2 for $40
Youvarlakia$222 for $40Kritharaki
VEG$22· 2 for $40
KritharakiVEG$222 for $40Cabbage Rolls (Lahanodolmades)
VEG$22· 2 for $40
Cabbage Rolls (Lahanodolmades)VEG$222 for $40Yiros (Lamb / Chicken / Combo)
$18
Yiros (Lamb / Chicken / Combo)$18Yiros Open Plate
$22
Yiros Open Plate$22Pita & Dips
VEG$22
Pita & DipsVEG$22
Desserts
Sweet finishes, the Greek way.
Galatabureko
VEG$18
GalataburekoVEG$18Cream Kataifi
VEG$18
Cream KataifiVEG$18Baklava
VEG$18
BaklavaVEG$18
Call us or pop in to find out what's on.
It's in the DNA
John and Leann bring generations of Greek family recipes to the table. From the slow-cooked Mousaka that takes all day to the whole Lamb on the Spit — this is the real deal.